The Kiawe Smoked salt is amazing for curing and for foods with a bold flavor, like roasts, ribs, and chicken.
I sprinkle the Kiawe Smoked salt on meats that I pan grill to give them that mouth-watering mesquite smoked flavor.


This comforting Yukon gold potato casserole layers tender, thinly sliced potatoes with a rich, creamy sauce made from butter, sautéed onions, ...
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This succulent pork loin is infused with the rich, smoky flavor of Kiawe Wood Smoked Sea Salt, creating a perfect balance of savory and aromatic ...
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Mixed Summer Veggies on the Grill is a vibrant and versatile side dish that brings out the natural sweetness of fresh, seasonal produce. Lightly ...
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This silky Sweet Potato Mash, enhanced by the smoky, savory notes of HVSS Kiawe Salt, is a vibrant and versatile side. Baked purple or orange ...
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This Cold Black Bean & Quinoa Salad is a refreshing, nutrient-packed dish with a satisfying blend of textures and flavors. Diced new potatoes and ...
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This Deconstructed Summer Salad offers a colorful and flavorful presentation of summer’s best ingredients, from creamy avocado and sweet grilled ...
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This Melon Wrapped Prosciutto is a simple yet elegant appetizer that pairs the sweet juiciness of fresh melon with the salty, savory richness of ...
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These Fried Squash Blossoms are a delicate and delicious summer treat, featuring fresh blossoms stuffed with melted string cheese and encased in a ...
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This Cheesecake with Big Island Steak Rub is a unique and visually stunning dessert that blends sweet and savory flavors. A refrigerated New ...
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Avocado and Poached Egg on Toast is a simple yet satisfying breakfast or brunch option that combines rich, creamy avocado with the savory depth of ...
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This Smoky Garlic Bread takes a classic favorite to new heights with the addition of Hawaiian Volcano Guava Smoked Sea Salt. The thick slices of ...
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These elegant Petit Fours are bite-sized treats that start with a simple frozen pound cake, transformed into something truly special. Dressed in a ...
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This Watermelon Wedge dish is a refreshing and unique combination of sweet and savory flavors, perfect for summer gatherings. Juicy, seedless ...
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This Big Island Steak with Hawaiian Volcano Coffee Rub is a flavorful and indulgent take on a classic steakhouse dish. The night before cooking, ...
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Created by Chef James Babian of Pueo’s Osteria in Waikoloa Village, ...
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This Cast Iron Seared Duck is a perfectly balanced dish with crispy, rendered fat and tender, juicy meat. The subtle smoky flavor of Hawaiian ...
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Guava Seared Scallops are an elegant seafood dish that combines the natural sweetness of scallops with the smoky, tropical flavor of Hawaiian ...
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These Roasted Baby Artichokes are a perfect side dish, combining the earthy flavor of tender roasted artichokes with a bright lemony dressing. ...
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These Roasted New Potatoes are an easy yet delicious addition to any meal. The mixed-color new or fingerling potatoes are tossed in extra virgin ...
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This Pan-Roasted Salmon offers a perfect balance of textures and flavors, with a crispy, seared exterior and tender, juicy interior. The rich, ...
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This Roasted Cauliflower recipe brings out the vegetable’s natural sweetness while adding a smoky depth with Hawaiian Volcano Guava Smoked Sea ...
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This Rack of Lamb is a perfect balance of flavors, featuring a tender and juicy lamb center, seared to perfection and then roasted with a vibrant ...
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This Huevos Rancheros dish offers a perfect combination of textures and flavors, from the crispy tortillas to the creamy eggs and rich ranchero ...
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This classic Salsa and Chips pairing is full of fresh, vibrant flavors. The salsa, made with ripe tomatoes, green onions, chilies, and cilantro, ...
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This Caprese Salad is a simple yet elegant dish that showcases the best of fresh ingredients. Thick, juicy slices of heirloom tomatoes are layered ...
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This Butternut Squash Soup is a rich, velvety dish that balances savory and sweet flavors with a touch of citrus brightness. The butternut squash ...
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These Bacon-Peanut Truffles are a perfect balance of creamy, crunchy, sweet, and salty. The combination of honey-roasted peanuts, peanut butter, ...
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This Salted Chocolate Pot-de-Crème Mousse is a simple yet indulgent dessert that will impress with its rich, creamy texture and bold flavors. The ...
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This Raw Honey Lover’s Pie is a heavenly dessert that pairs the rich, nutty flavor of a brown butter crust with the pure sweetness of raw honey. ...
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These Smokin’ Brownies take a classic fudgy treat to new heights with the addition of smoky Kiawe Hawaiian Volcano Sea Salt. The brownies are ...
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Big Island BBQ Beef Short Ribs bring bold, smoky flavors straight to your plate, thanks to the star ingredient—Kiawe Wood Smoked Sea Salt. This ...
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This Pork Tenderloin with Maui Onion Marinade is a flavorful dish that combines the sweetness of caramelized Maui onions with the rich smokiness ...
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Chuy’s Salted Rim Mango Margarita is a refreshing tropical drink that combines the sweet and tangy flavors of fresh mango and citrus with the ...
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This Red Salsa (Molcajete Sauce) combines roasted vegetables with fresh lime, cilantro, and the smokiness of Hawaiian Volcano Sea Salt to create a ...
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This Orange-Thyme Summer Poultry Brine infuses your poultry with bold flavors, blending the smoky depth of Kiawe & Guava Smoked Salt with the ...
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