Roasted New Potatoes
![Roasted New Potatoes](https://hawaiianvolcanoseasalt.com/wp-content/uploads/2018/02/4041-crop-680x380.jpg)
Serves 4-6
Ingredients
- 1 lb. new or fingerling potatoes in mixed colors
- 2 Tablespoons extra virgin olive oil (EVOO)
- 1 Tablespoon Hawaiian Volcano Rosemary Rub
Preparation Instructions
- Preheat oven to 400°F.
- Cut potatoes in half lengthwise, toss in a bowl with the EVOO and rosemary rub.
- Put out onto a baking sheet and spread out into one layer.
- Roast for 30 minutes. Stir potatoes to turn over any that are not browned. Roast 10 minutes more.
- To serve, sprinkle with a little more Hawaiian Volcano Rosemary Rub & white HV sea salt to taste. Enjoy!